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How to Make Umeshu: A Delicious Japanese Plum Liqueur at Home
Have you ever tried umeshu, Japanese plum wine? It’s sweet, fruity, and perfect on the rocks, with soda, or even as a dessert topping. The best part? You can make it at home with just a few simple ingredients! When our baby was six ... -
What’s in My Mama Bag? Japan Edition!
I’m a mom to a one-year-old boy, and today I’d love to show you what I carry when we go out together. In Japan, moms are often well-prepared—and my bag is packed with practical (and sometimes uniquely Japanese) items that help us get thr... -
Family-Friendly Fishing Ryokans in Japan: Catch, Relax, and Dine!
My husband and I love fishing! Before our son was born, we often visited seaside fishing parks, caught fresh fish, and cooked delicious meals together. But now that we have a baby, our lifestyle has shifted a bit. Many fishing parks in J... -
The Surprising Comfort of Japanese Tissue Culture
Not Just a Tissue—A Japanese Daily Essential In Japan, even the most ordinary items are made with extraordinary care. One surprising example? Tissue paper. As someone who suffers from hay fever, I go through a lot of tissues every spring... -
How Japanese Baby Names Reflect Culture, Nature, and Family
In Japan, choosing a baby’s name is more than just picking something that sounds nice — it’s a thoughtful process filled with cultural meaning, tradition, and personal hopes for the child’s future. Each name carries not only a beautiful ... -
Clam Digging (Shiohigari) in Japan: A Fun Family Spring Adventure
What is Shiohigari? My husband loves clam digging (shiohigari). Even before our son was born, we used to go clam digging every spring. In Japan, shiohigari is a typical springtime event, especially popular among families. Many families v... -
【How to Enjoy Tamago Kake Gohan】Japan’s Ultimate Rice and Egg Dish
I love tamago kake gohan. It’s a simple dish made by mixing hot rice with raw eggs and soy sauce. It’s incredibly easy to prepare, but so delicious! When I’m short on time, I often enjoy this quick and satisfying meal. In Japan, eggs are... -
How I Made Our Family Trip Easier: Sending My Luggage to the Hotel with Yamato Delivery Service
Traveling by Shinkansen with a one-year-old baby and a big suitcase is no easy task.For our family trip, we planned to ride the Shinkansen for about four hours.However, there’s very limited space to store large luggage onboard, and on to... -
My Favorite Japanese Picture Books for Babies and Toddlers
Japanese picture books are not only adorable but also full of warmth and cultural charm. In this post, I’d love to share five of my favorite picture books that my 1-year-old son absolutely loves! Whether you’re raising your child in Japa... -
A Day in My Life as a Working Mama in Japan
I’m a working mother with a full-time working husband and a 1-year-old boy. Today, I’d like to share a typical day in my life! ⸻ 6:30 AM – Wake Up & Mini Onigiri Time My son usually has mini rice balls (onigiri), or bread, and a bana...
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